货号 | 18926-10g |
描述 | Lactobionic acid is a disaccharide acid consisting of gluconic acid and galactose. This polyhydroxylated acid has antioxidant, chelating, and humectant properties and, as a result, has numerous applications in the food, medicine, pharmaceutical, cosmetics, and chemical industries.1,2 For example, lactobionic acid has been used to acidify membrane preparations, construct nanoparticles, and improve compound solubility.3,4,5 |
别名 | Galactosylgluconic Acid; |
供应商 | Cayman |
应用文献 | |
1.Alonso, S.,Rendueles, M., and Díaz, M. Bio-production of lactobionic acid: Current status, applications and future prospects. Biotechnol.Adv. 31(8), 1275-1291 (2013). 2.Goderska, K.,Szwengiel, A., and Czarnecki, Z. The utilization of Pseudomonas taetrolens to produce lactobionic acid. Applied Biochemistry and Biotechnology 173(8), 2189-2197 (2014). 3.Hachem, J.P.,Roelandt, T.,Schürer, N., et al. Acute acidification of stratum corneum membrane domains using polyhydroxyl acids improves lipid processing and inhibits degradation of corneodesmosomes. Journal of Investigative Dermatology 130(2), 500-510 (2010). 4.Cely, I.,Yiv, S.,Yin, Q., et al. Targeting mantle cell lymphoma with anti-SYK nanoparticles. J.Anal.Oncol. 1(1), 1-9 (2012). 5.Zakeri-Milani, P.,Mousavian-Fathi, N.,Ghanbarzadeh, S., et al. Application of lactobionic acid and nonionic surfactants as solubilizing agents for parenteral formulation of clarithromycin. Adv.Pharm.Bull. 2(1), 37-42 (2012). | |
运输条件 | Room temperature in continental US; may vary elsewhere |
存放说明 | 22 |
纯度 | ≥95% |
计算分子量 | 358.3 |
分子式 | C12H22O12 |
CAS号 | 96-82-2 |
稳定性 | ≥ 2 years |
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