| 货号 | 15778-1mg |
| 描述 | Keracyanin (chloride) is a polyphenolic anthocyanin found naturally in many plants.1 It has high antioxidant activity, protecting erythrocytes from apoptosis.1,2 However, keracyanin (chloride) impairs growth and induces apoptosis in the highly tumorigenic RE-149 DHD cell line.3 It inhibits a range of mammalian and bacterial proteases, including neutrophil elastase, matrix metalloproteinase-1 (MMP-1), and MMP-9 at concentrations of 6.25-50 µg/ml.4 When added to food, keracyanin (chloride) significantly reduces body weight gain, resistance to insulin, and lipid accumulation in mice fed a high-fat diet.5 |
| 别名 | Cyanidin 3-rutinoside;Meralop;Sambucin; |
| 供应商 | Cayman |
| 应用文献 | |
| 1.Tyl, C.E. and Bunzel, M. Antioxidant activity-guided fractionation of blue wheat (UC66049 Triticum aestivum L.). Journal of Agricultural and Food Chemistry 60(3), 731-739 (2012). 2.Zhang, J.,Hou, X.,Ahmad, H., et al. Assessment of free radicals scavenging activity of seven natural pigments and protective effects in AAPH-challenged chicken erythrocytes. Food Chemistry 145, 57-65 (2014). 3.Zikri, N.N.,Riedl, K.M.,Wang, L.S., et al. Black raspberry components inhibit proliferation, induce apoptosis, and modulate gene expression in rat esophageal epithelial cells. Nutrition and Cancer 61(6), 816-826 (2009). 4.Santos, J.,La, V.D.,Bergeron, C., et al. Inhibition of host- and bacteria-derived proteinases by natural anthocyanins. J.Periodontal.Res. 46(5), 550-557 (2011). 5.Wu, T.,Qi, X.,Liu, Y., et al. Dietary supplementation with purified mulberry (Morus australis Poir) anthocyanins suppresses body weight gain in high-fat diet fed C57BL/6 mice. Food Chemistry 141(1), 482-487 (2013). | |
| 运输条件 | Room temperature in continental US; may vary elsewhere |
| 存放说明 | -20 |
| 纯度 | ≥98% |
| 计算分子量 | 631 |
| 分子式 | C27H31O15 • Cl |
| CAS号 | 18719-76-1 |
| 稳定性 | ≥ 2 years |
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