| 货号 | 14069-10g |
| 描述 | Propylthiouracil (PTU) is a derivative of thiouracil which has long been used to correct hyperthyroidism.1,2 PTU is also used as a genetic marker for taste, since only some people detect it as a bitter taste.3,4,5 |
| 别名 | NSC 6498;NSC 70461;6-n-Propylthiouracil;PTU; |
| 供应商 | Cayman |
| 应用文献 | |
| 1.Van Der Spuy, Z.M. and Jacobs, H.S. Management of endocrine disorders in pregnancy. Part I--thyroid and parathyroid disease. Postgrad.Med.J. 60(702), 245-252 (1984). 2.Williams, K.V.,Nayak, S.,Becker, D., et al. Fifty years of experience with propylthiouracil-associated hepatotoxicity: What have we learned? Journal of Clinical Endocrinology and Metabolism 82(6), 1727-1733 (1997). 3.Tepper, B.J. 6-n-Propylthiouracil: A genetic marker for taste, with implications for food preference and dietary habits. American Journal of Human Genetics 63(5), 1271-1276 (1998). 4.Drewnowski, A. and Rock, C.L. The influence of genetic taste markers on food acceptance. American Journal of Clinical Nutrition 62(3), 506-511 (1995). 5.Hayes, J.E. and Keast, R.S.J. Two decades of supertasting: Where do we stand? Physiology & Behavior 104(5), 1072-1074 (2011). | |
| 运输条件 | Room temperature in continental US; may vary elsewhere |
| 存放说明 | -20 |
| 纯度 | ≥98% |
| 计算分子量 | 170.2 |
| 分子式 | C7H10N2OS |
| CAS号 | 51-52-5 |
| 稳定性 | ≥ 2 years |
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