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货号： bs-2219R-PE-Cy7 基本售价： 2980.0 元 规格： 100ul
产品信息
- 产品编号
- bs-2219R-PE-Cy7
- 英文名称
- Anti-Pectinesterase inhibitor 18/PE-Cy7
- 中文名称
- PE-Cy7标记的果胶酶抑制蛋白18抗体
- 别 名
- Pectinesterase/pectinesterase inhibitor 18; AtPMEpcrA; Contains: Pectinesterase inhibitor 18; Pectin methylesterase inhibitor 18; Contains:Bifunctional pectinesterase 18/rRNA N-glycosylase; PE 18; Pectin methylesterase 18; Pectin methylesterase 4; AtPME4; PME18_ARATH.
- 规格价格
- 100ul/2980元购买 大包装/询价
- 说 明 书
- 100ul
- 研究领域
- 植物
- 抗体来源
- Rabbit
- 克隆类型
- Polyclonal
- 交叉反应
- Arabidopsis Thaliana,
- 产品应用
- IF=1:50-200
not yet tested in other applications.
optimal dilutions/concentrations should be determined by the end user.
- 分 子 量
- 58kDa
- 性 状
- Lyophilized or Liquid
- 浓 度
- 1mg/ml
- 免 疫 原
- KLH conjugated synthetic peptide derived fromArabidopsis thaliana (thale cress) pectinesterase inhibitor 18 Pectinesterase
- 亚 型
- IgG
- 纯化方法
- affinity purified by Protein A
- 储 存 液
- 0.01M TBS(pH7.4) with 1% BSA, 0.03% Proclin300 and 50% Glycerol.
- 保存条件
- Store at -20 °C for one year. Avoid repeated freeze/thaw cycles. The lyophilized antibody is stable at room temperature for at least one month and for greater than a year when kept at -20°C. When reconstituted in sterile pH 7.4 0.01M PBS or diluent of antibody the antibody is stable for at least two weeks at 2-4 °C.
- 产品介绍
- Function:
Acts in the modification of cell walls via demethylesterification of cell wall pectin. Inhibits the elongation phase of protein synthesis.
Subcellular Location:
Secreted, cell wall.
Tissue Specificity:
Expressed in siliques, flowers, floral stems, rosette leaves and roots.
Similarity:
In the N-terminal section; belongs to the PMEI family.
In the C-terminal section; belongs to the pectinesterase family.
Database links:
UniProtKB/Swiss-Prot: Q1JPL7.3
Important Note:
This product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications.
果胶酶（pectinase）是分解果胶的一个多酶复合物，通常包括原果胶酶、果胶甲酯水解酶、果胶酸酶。通过它们的联合作用使果胶质得以完全分解。天然的果胶质在原果胶酶作用下，转化成水可溶性的果胶；果胶被果胶甲酯水解酶催化去掉甲酯基团，生成果胶酸；果胶酸经果胶酸水解酶类和果胶酸裂合酶类降解生成半乳糖醛酸。